What is Specialty Coffee? An In-Depth Guide for Coffee Lovers in 2025
Specialty Coffee : It may sound like a trendy trend, a new hype presented as irresistible flair. But if you're here with the question "What is specialty coffee, really?" then you've come to the right place to understand what this term really means. And how Koffie Kenner helps you discover the best cup of coffee.
What is Specialty Coffee?
Specialty coffee refers to coffee of the highest quality, graded according to strict standards by the Specialty Coffee Association (SCA) . In this process, coffee beans are given a score based on factors such as flavor, aroma, and acidity. Coffee that scores 80 or higher is classified as specialty coffee. What makes it unique is not only its flavor, but also its provenance, ethics, and craftsmanship .
The Importance of Origin and Traceability
When you buy specialty coffee, you buy a story. At Koffie Kenner, we emphasize the journey from farmer to cup , with beans like the famous Kenya Gichichi , straight from sustainable sources in Africa. This traceability means you know where your coffee comes from and that it is produced with respect for the farmer.
Why Specialty Coffee Tastes Better
- Freshness: Specialty coffee is often freshly roasted, which produces a more intense aroma and better flavor profiles.
- Single Origins: Many specialty blends, such as the delicate Ethiopia Banko or the balanced Brazil Dulce , are “single origin” coffees, meaning they come from one specific region.
- Coffee Profiles: Whether you're looking for a subtle fruity flavor like Benti Halo or a powerful dark roast like Iron Lion , specialty coffee offers a diversity of flavors that never become monotonous.
What Makes Specialty Coffee Different from Regular Coffee?
Mass production is all about volume. Taste and ethics often play a secondary role. Specialty coffee, on the other hand, focuses on quality over quantity. For example, our Guatemala Puerta Verde is not just a bean, but a carefully produced microlot that has received specific attention at every step of the process, from cultivation to roasting.
Sustainability and Ethical Practices
At Koffie Kenner, transparency is key. We often pay farmers more than double the market price. This is not only better for the farmers, but also for the planet, as it encourages sustainable farming practices.
Coffee Subscriptions: Discover New Flavors
Specialty coffee is also about adventure. With our surprise subscription, you will receive a careful selection of the best coffee beans every month, such as the surprising Colombia Popayan or the soft hints of Decaf Swiss Water . This is ideal for both the novice drinker and the seasoned coffee connoisseur.
How it works:
- Choose your preferences: Filter, espresso, or something adventurous? Discover your personal coffee profile .
- Always fresh: Our beans are shipped within days of the roasting process.
- Flexibility: Pause, change or cancel your subscription at any time.
Popular Specialty Coffee At Koffie Kenner in 2025
Let's take a look at some of our most beloved picks, all customer favorites:
1. Kenya Gichichi
An explosion of fruity flavours with a refreshing citrus acidity. The perfect choice for the filter coffee lover.
2. Ethiopia Banko
Very floral with notes of jasmine and bergamot, ideal for an adventurous cup of coffee.
3. Brazil Dulce
A balanced medium roast with hints of chocolate and nuts. Perfect for a creamy espresso.
4. Decaf Swiss Water
A caffeine-free option without compromising on flavour. This bean combines a soft body with subtle sweetness.
5. Guatemala Puerta Verde
Powerful and complex, with a rich taste experience. A sublime choice for lovers of single-origin coffee.
Making Specialty Coffee at Home: Frequently Asked Questions
Here we answer some frequently asked questions to optimize your specialty coffee experience:
Is Specialty Coffee More Difficult to Prepare?
Absolutely not! With a good grinder like the Timemore C3s and a Wilfa Classic Tall filter coffee machine , you can easily make a perfect cup, whether it's filter or espresso.
How Long Does Specialty Coffee Stay Fresh?
Beans keep best within 2–4 weeks of roasting. That's why at Koffie Kenner we make sure every order is delivered freshly roasted.
Where Can I Best Buy Specialty Coffee?
Koffie Kenner offers not only a wide range, but also transparency and authentic taste experiences. From the refined Benti Halo to our adventurous Naranjo Blend , quality is always guaranteed.
Whether you choose our sample packs to taste, or sign up for a surprise subscription , you are assured of a rich experience full of discovery and sustainability.
Experience the difference yourself. Buy your specialty coffee today at Koffie Kenner and discover how delicious sustainability can taste!