The Hario V60 dripper is one of the most popular ways to brew filter coffee at home, and for good reason. With the right technique, you can extract incredibly clear, complex flavors that are often missed with other brewing methods.
In this blog, you'll learn what a V60 is, why it works so well, and how to brew perfect coffee with it, step by step.
What is a V60?
The V60 is a pour-over coffee dripper from the Japanese brand Hario. The name comes from:
- V-shape (60-degree angle)
- Design that optimizes extraction
What makes the V60 unique?
- Spiral ribs → ensure air circulation
- Large hole at the bottom → full control over flow rate
- Thin paper filters → clean and clear cup
Result: coffee with great clarity, fresh acidity, and complex flavors
Why choose a V60?
The V60 is beloved in specialty coffee because you:
- have maximum control over extraction
- can influence different flavor profiles
- get the best out of high-quality coffee beans
Ideal for:
- light roast coffee
- single origin coffees
- fruity and complex flavors
What do you need?
For a good V60, you need:
- V60 dripper
- V60 filters (size 01/02/03)
- fresh coffee beans
- coffee grinder (medium-fine grind)
- kettle (preferably with a gooseneck spout)
- scale
The perfect V60 brew guide (step by step)
Step 1: Rinse the filter
Place the filter in the V60 and rinse with hot water. This removes any papery taste and warms up your setup.
Step 2: Add coffee
- Use: 15–18 grams of coffee
- Grind size: medium-fine (sandy)
Step 3: Bloom (0:00 – 0:30)
Pour ~2–3x the weight in water (e.g., 40g for 15g coffee)
Let it rest for 30–45 seconds to allow CO₂ to escape for better extraction.
Step 4: Pour (0:30 – 2:00)
Pour slowly in circles:
- Start in the middle
- Work outwards
- Maintain a constant flow
Total water: ±250 ml
Step 5: Let it drip through
Total time: 2:00 – 3:00 minutes
Too fast = underextraction (sour)
Too slow = overextraction (bitter)
Brew ratio (most important rule)
Use this standard:
1:16 (coffee : water)
Example:
- 15g coffee → 240 ml water
- 18g coffee → 288 ml water
What does V60 coffee taste like?
V60 coffee is known for:
- clear taste ("clean cup")
- fruity notes
- high complexity
- light body
V60 vs. other brewing methods
| Method | Flavor Profile |
|---|---|
| V60 | Clear, complex, fresh |
| French press | Full, heavy, oily |
| AeroPress | Balanced, versatile |
| Espresso | Intense, concentrated |
Who is the V60 suitable for?
The V60 is perfect for:
- coffee lovers who want control
- specialty coffee drinkers
- people who like to experiment
Less suitable if you:
- want quick coffee without effort
- like heavy, thick coffee






