Dark roast coffee beans

Powerful and intense. Deep notes of dark chocolate, caramel, and roasted nuts with a robust body. Perfect for those who enjoy a full-bodied coffee experience.

9 products

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Reviewed by people who really love coffee.

Trustpilot 4.8/5 (60+ reviews)

Tried several flavors and they were all fantastic. Each coffee has its own unique character, but the quality is always top-notch. Definitely recommended!

— Rui Pagaimo

Frequently asked questions about dark roast coffee beans

What is the difference between dark roast and extra dark roast coffee beans?

Dark roast coffee beans are roasted longer than medium roast, giving them a full, intense flavor with notes of chocolate, caramel, and roasted nuts. Extra dark roast coffee beans go a step further in the roasting process, giving them a deeper, smoky flavor with less acidity and a more powerful finish.

Are dark roast coffee beans suitable for espresso?

Yes, dark roast coffee beans are perfect for espresso. The dark roast gives them a full body and a thick crema, which makes for a powerful and intense espresso. They are also ideal for milk drinks such as cappuccino and latte macchiato, because the strong flavors go well with milk.

What is the best way to store dark roast coffee beans?

Store dark roast coffee beans in an airtight container in a cool, dry, dark place. Avoid direct sunlight and moisture to maintain freshness and flavor. For the best coffee experience, use the beans within four to six weeks of roasting.