Lightly roasted coffee beans

Clear, fresh, and complex. Light roasting preserves the bean's original flavors. Taste fruity, floral, and sometimes even winey notes that will surprise you.

Coffee beans For Espresso For Filter Light roast Medium roast Dark roast Decaf

28 products

28 products
  •  
    Hambella
    Ripe fruit
    Man Met Bril Koffie
    €13,00
    €13,00
  •  
    Cloud Nine
    Floral
    Boo!
    From €20,00
    From €20,00
  •  
    Los Duran
    Ripe fruit
    HAYB
    €18,50
    €18,50
  •  
    Umalila
    Funky
    Keen
    From €17,50
    From €17,50

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Reviewed by people who really love coffee.

Trustpilot 4.6/5 (100+ reviews)

Tried different flavors and they were all fantastic. Each coffee has its own character, but the quality is always top-notch. Definitely recommended!

— Rui Pagaimo

Frequently Asked Questions about Lightly Roasted Coffee Beans

What is the difference between light roasted and dark roasted coffee beans?

Light roast coffee beans are roasted for a shorter time and at a lower temperature than dark roast beans. This preserves the natural flavors of the bean better, which results in fruity, floral and fresh notes. Dark roast beans have a more intense, roasted flavor with less acidity and more bitterness.

What is the best way to store lightly roasted coffee beans?

Store lightly roasted coffee beans in a cool, dry, dark place in an airtight container. This will help preserve the aromas and flavors. For the best flavor, it is recommended to use the beans within four to six weeks of roasting.