Tampers

A good espresso starts with an evenly packed puck. A tamper is the indispensable tool for firmly and evenly packing the ground coffee in your portafilter. This ensures consistent water flow and prevents channeling.

1 product

Why is constant pressure important when tamping?

Constant pressure ensures even extraction. This prevents channeling and creates a better flavor balance.

Is 58mm a standard size for tampers?

Yes, 58 mm is the standard size for many professional espresso machines. Always check the diameter of your filter holder before purchasing.

Can I also use this tamper as a beginner?

Absolutely! The built-in pressure distribution makes it easier to tamp consistently, even if you're not very experienced.

Is a tamper easy to clean?

Yes, the stainless steel base is easy to clean with a damp cloth. For long-term use, we recommend cleaning it regularly.