Collection: Organic coffee beans

Real taste starts with healthy soil. Organic coffee beans are grown with respect for people, the environment and the coffee plant itself. No artificial pesticides, no unnecessary chemicals, just pure coffee, as nature intended. At Koffie Kenner we believe that good coffee goes beyond taste. That is why we only select organic coffee beans that are not only delicious in the cup, but are also good for the world behind it. Freshly roasted, transparently traceable, and always of top quality.

Wat is specialty coffee?

Specialty coffee is koffie van de hoogste kwaliteit, beoordeeld op smaak, herkomst, verwerking en branding. Om officieel als ‘specialty’ te worden erkend, moet de koffie minimaal 80 van de 100 punten scoren op de kwaliteitsstandaard van de Specialty Coffee Association (SCA).

Dat betekent: geen defecte bonen, optimale rijpheid bij de oogst, zorgvuldige verwerking en een branding die de unieke smaak tonen van de boon naar voren brengt. Je proeft het verschil in de kop: complexer, helderder, met tonen van bijvoorbeeld rood fruit, citrus, chocolade of bloemen.

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What exactly are organic coffee beans?

Organic coffee beans come from coffee plants grown without synthetic pesticides, fertilizers, or genetic engineering. Instead, farmers use natural methods like compost, shade farms, and biodiversity to keep the soil healthy.

The beans you drink grow in an environment that is in balance with nature. They are often grown on small-scale, certified plantations, where attention is also paid to social conditions and fair wages.

An organic bean is not just a marketing term: it is a quality choice with impact.

Why choose organic coffee beans?

As a coffee connoisseur, you will notice it immediately: organic coffee beans often provide a brighter and cleaner taste. But it goes further than that.

By choosing organic:

  • support your sustainable agricultural practices
  • reduce your ecological footprint
  • contribute to healthier working conditions for farmers
  • and you enjoy a bean that is pure and clean, from plant to cup

Our experience shows that organic beans are not only good, but also incredibly tasty. Think refined acidity, pure chocolate tones, and a clear profile that is wonderful to brew as a filter or espresso.

How do you recognize real organic coffee?

Not all 'green' packaging is actually organic. That's why we work with roasters that use certified organic coffee beans, often with quality marks such as theEU organic labelorSkal certification.

At Koffie Kenner we go one step further. We look not only at the label, but also at the origin, the transparency in the chain, and the story of the farmer and roaster. So you always know what you are drinking, and where it comes from.

Our experience with organic coffee beans

As a coffee expert and tasting team, we have tested and tasted dozens of organic coffees. The conclusion? Organic coffee has character, layers and a clean finish that you rarely find in industrial beans.

Our favorite brewing method for organic beans isfilter coffee, because it brings out the complexity well. But also as espresso some organic medium roasts can perform beautifully, think of nutty Brazilian beans or fruity Peruvian varieties.

We work closely with roasters who truly embody the organic philosophy, not just on paper, but also in their roasting method, choice of packaging and purchasing policy.

The best organic beans for espresso, filter and more

Whether you want a strong espresso or an elegant slow brew, there are organic beans for every type of coffee drinker.

  • Espresso: choose a medium to dark roast with chocolate and caramel notes
  • Filter: go for a lightly roasted, fruity single origin from Ethiopia or Peru, for example
  • Fully automatic: choose an accessible organic blend with a balanced profile

Do you use a Wilfa filter coffee machine, a Lelit espresso machine or a Eureka coffee grinder? Then you get the most out of your organic beans with maximum control over taste and extraction.

Buy organic coffee beans at Koffie Kenner

At Koffie Kenner you will only find organiccoffee beanshigh quality, freshly roasted by roasters who stand for sustainability, craftsmanship and taste.

Each bean in our range has been carefully selected, not only for its flavour profile, but also for its origin, cultivation method and transparency in the chain.

We believe in honest coffee, from farmer to roaster to your cup. Order before 5pm today? Then you can enjoy real organic coffee tomorrowspecialty coffee.

Frequently Asked Questions About Organic Coffee Beans

What is the difference between organic and regular coffee beans?

Organic coffee beans are grown without artificial fertilizers or chemical pesticides. They are better for the soil, the farmer and often tastier thanks to cleaner growing conditions.

Are organic coffee beans more expensive?

Yes, they are often a bit more expensive, but you pay for fair cultivation, working conditions and sustainability. You taste the difference, and you contribute to a better coffee chain.

Are all organic coffee beans also specialty?

Not necessarily. But at Koffie Kenner we only select organic beans that also score above 80 on the SCA scale in terms of quality. So: always organic and always tasty.