Collection: Fresh Fruit Coffees

Looking for coffee with a fresh and fruity flavor? You've come to the right place. Our Fresh & Fruity collection features carefully selected specialty coffees bursting with fruit, from juicy berries to bright citrus and sweet peaches. Perfect for filter coffee or as a refreshing espresso.

Fruity coffees are beloved by specialty coffee enthusiasts for their vibrant aromas and complex flavor profiles. These coffees often come from higher-altitude regions like Ethiopia, Kenya, and Colombia, where slow ripening enhances the sweetness and freshness of the beans.

Whether you prefer a coffee with notes of blueberry, lime, or stone fruit, you're sure to find something to suit your preferences in this collection. Perfect if you enjoy a lighter roast, more acidity, and a playful finish.

Every coffee in this collection is freshly roasted and 100% traceable. So you enjoy not only flavor but also transparency and sustainability.

Tip:Use a V60 or Aeropress to bring out the fruity notes to their full potential.

What exactly does 'fresh & fruity' mean in coffee?

Fresh & fruity refers to coffee with vibrant, often fruity acidity and aromas such as citrus, berry, or stone fruit. These coffees are often lightly roasted and come from regions with a high-altitude terroir.

Which brewing method is best for fruity coffees?

Filter methods like V60, Chemex, or Aeropress best bring out the fresh, fruity flavors. These methods ensure clarity and balance in the cup.

Are fruity coffees always lightly roasted?

Usually, yes. A light roast preserves the coffee bean's natural fruity notes. Medium roasts can also be fruity, but with a bit more body and sweetness.

Are these coffees also suitable for espresso?

Yes, but be prepared for a surprising profile. A fruity espresso is often bright, complex, and can be more acidic than a classic espresso. Perfect for those who love adventure in their cup.